‪Bottega Pecchioli‬

تعليقات حول - ‪Bottega Pecchioli‬, ‪Carmignano‬

‪بارات للنبيذ‬ • ‪مصانع نبيذ ومزارع كرم‬
طالع المزيد
اكتب تعليقًا
نبذة
المدة المقترحة
ساعة - ساعتان
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5.0
225 تعليق
ممتاز
‪222‬
جيد جدًا
‪3‬
متوسط
‪0‬
سيئ
‪0‬
سيئ جدًا
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Hannah F
مساهمة
العائلة • يونيو 2022
‪En fantastik upplevelse där vi fick smaka både vin och lokala ostar och mat. Att Paolo va en fantastisk värd och berättade om historia och kultur bakom varje smakupplevelse förhöjde ytterligare. Har ni möjlighet så besök!‬
كُتب بتاريخ 29 يونيو 2022
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Deb B
‪Brentwood‬, UK22 مساهمة
زوجان • يونيو 2022
‪One of the best afternoons we have ever spent!
The food pairings were delicious, the wine was divine and Paulo was an amazing host; even collecting us from our Airbnb nearby.
Do not hesitate to book - you will not be disappointed.‬
كُتب بتاريخ 16 يونيو 2022
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Giada M
9 مساهمات
زوجان • يونيو 2022
‪È stato tutto perfetto dall’inizio alla fine.
Paolo ci ha elencato e spiegato tutto passo per passo trasmettendoci la sua passione e la storia dei suoi prodotti. UNICO!!!!
Sapori eccezionali e persona eccezionale, non potevamo chiedere di meglio!‬
كُتب بتاريخ 11 يونيو 2022
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Lucianne K
مساهمة
زوجان • يونيو 2022
‪As I finish up my Italian vacation, I can confidently say that visiting Paolo at Bottega Pecchioli was hands down my favorite experience! The food was fantastic and Paolo created a curated experience from start to finish, I simply didn't want it to end. We will certainly visit again when back in the area!‬
كُتب بتاريخ 6 يونيو 2022
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Øivind S
مساهمة
زوجان • يونيو 2022
‪After entering a decent local shop, Paulo guided us down in the cellar of the house.
Here we got the most incredible experience we have ever had.

Great composition, great taste, refined and generous.

The staging was perfect- no film could do it better. Paulo is dedicated about every aspect of food- pays attention to detail while also (as professor in food- anthropology) generously sharing about his rich knowledge about historical as well as cultural contexts.

We won’t ever experience anything like this again and will remember this forever.‬
كُتب بتاريخ 5 يونيو 2022
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Stefano F
‪Vinci‬, إيطاليا38 مساهمة
زوجان • مايو 2022
‪Un'esperienza immersiva nella storia e nella cultura toscana. Grandissima esperienza culinaria derivanti da una grande passione per il cibo e una scrupolosa attenzione alla persona. Cibi freschi e attentamente combinati con maestria e esperienza al fine di stimolare tutti i sensi. Atmosfera familiare e molto piacevole. Lo consiglio vivamente!!! ‬
كُتب بتاريخ 6 مايو 2022
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Molly K
4 مساهمات
الأصدقاء • مايو 2022
‪We had an incredible experience tasting wine and food here at Bottega Pecchioli! Paolo was a wonderful host who was gracious enough to pick us up from our airbnb nearby and take us through three amazing courses, starting with cheeses, fruits and nuts, meandering through meats and breads and oils and on to desserts each paired with delicious wines. We learned a lot, had a wonderful time and would absolutely recommend a tasting here to anyone who loves food or wine!‬
كُتب بتاريخ 5 مايو 2022
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SarahAsh
9 مساهمات
زوجان • مايو 2022
‪My husband and I are fortunate to have traveled the world, and also to live in California where we get to visit excellent wine tastings all over. Visiting Paolo at BOTTEGA PECCHIOLI has been by far the most exceptional experience we have ever had. This is not just a wine tasting but he brings you gentle offerings of all the wonderful things that this region offers: wine, different cheeses, jams, and the best darn prosciutto you’ve ever had. His family has been making wine for 315 years, and the tasting is on the first floor of their family home, while the shop is adjacent to their home. You can pay to have the wine and olive oil that you buy from them shipped home so you don’t even have to worry about packing it in your suitcase. A piece of heaven.‬
كُتب بتاريخ 4 مايو 2022
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Giovanni G
مساهمة
زوجان • أبريل 2022
‪Esperienza bellissima e buonissima. Si parte con i formaggi e vino rosé, poi affettati e vino rosso per finire al dessert con il vin santo. Tutto servito con abbinamenti deliziosi e particolari, per esempio i formaggi serviti con mieli, marmellate e frutta secca che si sposavano perfettamente.
Accoglienza ottima e piacevole. Essendo gli unici clienti abbiamo ricevuto la massima attenzione.
Chiedo scusa a tutti per non aver messo neanche una foto ma con tutta quella roba davanti non ci ho minimamente pensato. Comunque esperienza consigliatissima.‬
كُتب بتاريخ 25 أبريل 2022
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Braveheart82
سانت لويس, ‪Missouri‬11 مساهمة
أبريل 2022
‪Our evening with Paolo will be one of the highlights of our two weeks in Italy! He is warm, personable and kind and was well-prepared for our tasting.

We began with his family-produced rose (delicious!) and carefully crafted, thoughtfully-presented cheese, fruit and nut appetizers. He explained his choices in terms of how our taste buds would experience them...and did they ever!

The second tasting room featured breads and meats, including a simple, fresh panini-type sandwich prepared at the table. This generous spread was perfectly accompanied by Paolo's own Carmignano wine.

Last, we returned to the original room where three sweet options awaited, along with vin santo--the perfect ending to the evening. Along the way, Paolo told stories about his family, who have owned the shop and residence for more than 300 years.

Evenings like this are our favorite travel experiences--making new friends, enjoying local culture, and learning some history in spaces far older than any we have at home. You will love it, too!‬
كُتب بتاريخ 25 أبريل 2022
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